Daniel Boone Pellet Grill

grills

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Kick your taste buds into a new dimension!

For 11 years, GMG’s Choice product line has stood the test of time. We’ve constantly refined and improved it so that you can now own a high-tech, industry-leading pellet grill for a modest price.

Adjust the smoke and temp from 150 to 500 and keep it there. With a GMG grill, you just “set it and forget it.” You can produce succulent food, in your own backyard, that proves you’re a pro.

Information:

The Daniel Boone Model comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks, hard rubber tires and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27X16 (Approx 432 sq. in.) stainless steel grate, and 13.5” clearance inside. It weighs 152 pounds.
Available options include a stainless steel no-warp lid, form-fitted grill cover, and a dome thermometer. 

Additional Information

Features

Kick your taste buds into a new dimension!

For 11 years, GMG’s Choice product line has stood the test of time. We’ve constantly refined and improved it so that you can now own a high-tech, industry-leading pellet grill for a modest price.

Adjust the smoke and temp from 150 to 500 and keep it there. With a GMG grill, you just “set it and forget it.” You can produce succulent food, in your own backyard, that proves you’re a pro.

Information:

The Daniel Boone Model comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks, hard rubber tires and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27X16 (Approx 432 sq. in.) stainless steel grate, and 13.5” clearance inside. It weighs 152 pounds.
Available options include a stainless steel no-warp lid, form-fitted grill cover, and a dome thermometer. 

Specifications

Daniel Boone Jim Bowie
Digital controller Standard Standard
Meat probe with digital readout of food temp Standard Standard
Wifi total grill control Optional Optional
Temperature Range 150° – 500° 150° – 500°
Peaked lid for stand-up chicken/large fowl/rib racks Yes Yes
Convenience tray with utensil hooks Standard Standard
Low pellet alarm in hopper Yes Yes
Hard rubber tires Yes Yes
Stainless steel no-warp lid Available Available
“Turbo” mode circuit board for very cold weather Standard Standard
Venturi-style firebox for cyclone combustion Yes Yes
Front casters Standard Standard
Positive pressure hopper fan to prevent burn-back Yes Yes
Form-fitted grill cover Available Available
Dome thermometer Optional Standard
Sense-Mate™ auto-switch to “turbo” mode Standard Standard
“Fan only” mode to blow ash out of firebox Yes Yes
Thermal insulating blanket for cold-weather BBQ Available Available
Stainless steel grate Standard Standard
Area under lid 540″ 750″
Inside height 13.5” 13.5”
Igniter (hot rod) diameter .625” .625”
Weight 152 183
Overall Dimensions (W x H x D) 56 x 51 x 24 70 x 51 x 24

Financing

May be eligible for Financing